Chocolate and Old Port Grilled Foie Gras Terrine
Or
Picatta de St Jacques sur Mesclun, Sour Balsamique Dressing
Marinated Double Gambas Brochette, wild Rizzoto
Fricassé d'escargots en Raviole, Pleurote Cream
Beef Filet Pavé, Truffes Flavored Juice
Or
Thyme flavored Lotte and Salmon
Ripened Cheeses
Three Chocolates Crispy with fresh fruits
Menu with 1 glass of Champagne and 1 appetizer: 36 euros/person
Menu with 1 glass of Champagne and 2 appetizers: 45 euros/person 2 menus with 1 bottle of Champagne and 1 double room: 145 euros for 2 people
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